Cooking | Simplified

Cook like a chef with fresh, easy to make meal kit dinners delivered to your door.

How It Works

We Create

delicious, easy recipes

You Choose

a box and skip any week…

 

We Source

and deliver for free to your door!

You Cook

Like A Chef

THIS WEEK’S MENU

CLASSIC

Caribbean Ostrich & Coconut rice with Pineapple salad

Seared Ostrich strips marinated in a Caribbean Jerk spice, served with Coconut Basmati rice and a fresh cucumber and pan-grilled pineapple salad.

Italian giant Meatballs with creamy Polenta and Tomato Sugo

Sugo is a classic Italian Tomato sauce that compliments this Spinach infused Meatballs. Served on a bed of creamy and easy to cook Polenta.

Chicken Souvlaki with a Tahini-Yoghurt dressing

Oven-baked Chicken kebab’s served in fold-over wraps a creamy Tahini and Yoghurt dressing.

PORK-FREE

Chermoula spiced Halloumi with Cauli-quinoa & a Mint Raita

Chermoula spiced Halloumi cheese, served with Cauliflower and Quinoa. Drizzled with a fresh Mint Raita dressing.

Italian giant Meatballs with creamy Polenta and Tomato Sugo

Sugo is a classic Italian Tomato sauce that compliments this Spinach infused Meatballs. Served on a bed of creamy and easy to cook Polenta.

Chicken Souvlaki with a Tahini-Yoghurt dressing

Oven-baked Chicken kebab’s served in fold-over wraps a creamy Tahini and Yoghurt dressing.

FOODIE

Chermoula spiced Halloumi with Cauli-quinoa & a Mint Raita

Chermoula spiced Halloumi cheese, served with Cauliflower and Quinoa. Drizzled with a fresh Mint Raita dressing.

Miso Rump steak’s with Goats cheese & pickled Radish

A classically seared Rump steak basted in a Red Miso paste reduction. Served with a freshly pickled Radish and Goats cheese salad! A combination fit for kings and queens!

Vietnamese Pork with Coriander rice & a pickled onion salad

Vietnamese stir-fried Pork served with fragrant coriander infused Jasmine rice. A quick pickled onion salad tops this dish off .

WHOLESOME

Spanish Chorizo & Tomato Pesto Pizza

A mouth-watering crispy based Pizza, topped with Chorizo, Tomato Pesto-sauce, Baby marrow, fresh Tomato and 2 cheeses.

Honey-Mustard Chicken Kebabs with a Veg & Potato salad

Oven-baked Honey-Mustard Chicken kebabs with a Baby Tomato, Rocket and Potato salad! The perfect meal for warm summer days!

Empanada’s with Tomato-Cucumber Salad & a Lime Crème

Baked Empanada fold-overs filled with Mexican spiced Beef served with a fresh Tomato-Cucumber salad and zesty Lime sour crème.

SELECT YOUR BOX

We are closing for Xmas. The current menu will be for delivery on the 07th of January 2019. Merry Merry Xmas from the Like A Chef Team

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Get Started with Like A Chef

Place your order before Wednesday at 12h00 and your meal kit box will be delivered to your door on Monday.

Spanish Chorizo & Tomato Pesto Pizza

A mouth-watering crispy based Pizza, topped with Chorizo, Tomato Pesto-sauce, Baby marrow, fresh Tomato and 2 cheeses.

Chermoula spiced Halloumi with Cauli-quinoa & a Mint Raita

Chermoula spiced Halloumi cheese, served with Cauliflower and Quinoa. Drizzled with a fresh Mint Raita dressing.

Caribbean Ostrich & Coconut rice with Pineapple salad

Seared Ostrich strips marinated in a Caribbean Jerk spice, served with Coconut Basmati rice and a fresh cucumber and pan-grilled pineapple salad.

Italian giant Meatballs with creamy Polenta and Tomato Sugo

Sugo is a classic Italian Tomato sauce that compliments this Spinach infused Meatballs. Served on a bed of creamy and easy to cook Polenta.

Miso Rump steak’s with Goats cheese & pickled Radish

A classically seared Rump steak basted in a Red Miso paste reduction. Served with a freshly pickled Radish and Goats cheese salad! A combination fit for kings and queens!

Honey-Mustard Chicken Kebabs with a Veg & Potato salad

Oven-baked Honey-Mustard Chicken kebabs with a Baby Tomato, Rocket and Potato salad! The perfect meal for warm summer days!

Vietnamese Pork with Coriander rice & a pickled onion salad

Vietnamese stir-fried Pork served with fragrant coriander infused Jasmine rice. A quick pickled onion salad tops this dish off .

Chicken Souvlaki with a Tahini-Yoghurt dressing

Oven-baked Chicken kebab’s served in fold-over wraps a creamy Tahini and Yoghurt dressing.

Empanada’s with Tomato-Cucumber Salad & a Lime Crème

Baked Empanada fold-overs filled with Mexican spiced Beef served with a fresh Tomato-Cucumber salad and zesty Lime sour crème.

Provençal one pan Vegetable Ratatouille

A delicious Provençal-style Ratatouille with Tomatoes, Egg-plant, Chickpeas, Baby marrow, Pumpkin and Couscous.

Beef fried Rice

An Asian inspired Beef fried Rice with Sesame & Veg. Comfort food at its best.

Baked Bacon Barley Risotto

A simple Barley Risotto with crunchy Green beans , Bacon and Baby Spinach. Seasoned with Parmesan and fresh Parsley.

Cauliflower Shepherd’s Pie

Shepherd’s pie with a twist! Veggie-packed minced Ostrich pie topped with Cauliflower mash.

Seared Turmeric Chicken with Tomato Pesto and Spinach Rice

This super-tasty dish combines Turmeric marinated chicken with a Tomato Pesto, Mint and Spinach Basmati rice.

Pork Loin Steaks with Corn-Couscous and Chimichurri

Succulent pan fried Pork loin steaks served with fried Corn, Couscous and Cherry tomatoes, topped with Chimichurri.

Chicken and Pancetta Pilaf

A one pan chicken dish with crispy Pancetta, Green olives, caramelized Orange slices on a bed of Barley Pilaf.

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Delicious recipes • Pre-portioned ingredients • Delivered weekly

We deliver your meal kit box with fresh ingredients every Monday if you confirm your order before the cut-off date.

 

R100 OFF Your First Box! R100 discount will automatically be applied on checkout. Dismiss