A one pan Chicken dish with crispy Pancetta, Green olives, caramelized Orange slices on a bed of Barley Pilaf.
In your box
Pearl Barley
Free Range Chicken breasts
Onion
Dijon Mustard
Desiccated Coconut
Seedless raisins
Cayenne pepper
Smoked Paprika
Pancetta
Orange
Spring Onion
Chicken stock
Pitted Green Olives
In your Pantry
White Sugar *
Butter *
Olive oil *
Boiling water *
Salt & pepper – to taste *